Ikos Dassia, Corfu - 5* : All - Inclusive

Ouzo: Greek Cuisine – Enjoy contemporary Greek dishes that blend traditional recipes with modern culinary techniques in a relaxed open-air setting.

Fresco: Italian Cuisine – Offering authentic Italian flavours, Fresco showcases carefully crafted dishes prepared with fresh ingredients and complemented by a curated wine selection.

Anaya: Asian Cuisine – Featuring an elegant à la carte menu inspired by the diverse flavours and aromas of Asia, from Thailand to China.

Flavors: Mediterranean Buffet – Serving a varied buffet of Mediterranean favourites, seasonal specialties, and fresh local produce throughout the day.

Provence: French Cuisine – Presenting refined French gastronomy with a focus on elegant flavours and sophisticated dining experiences.

Kerkyra: Greek Mediterranean Cuisine – Celebrating the culinary heritage of Corfu through creative dishes inspired by local traditions and regional ingredients.

Grill House: Greek Cuisine – Serving classic Greek specialties, grilled favourites, and traditional sharing plates, Grill House combines authentic flavours with panoramic views.

Enoteca: Italian Mediterranean Cuisine – A stylish bistro offering Italian Mediterranean classics, thoughtfully prepared and paired with an extensive wine selection.